Riverbend Sunset Wheat 1-LB


Out of stock


This malt is produced using soft red winter wheat grown in North Carolina. We elevate kilning temperatures to enhance aromas of freshly baked bread and toast. Look for a substantial improvement in flavor and mouthfeel over mass-produced offerings!


This malt is produced using regionally-grown soft red winter wheat. This product is kilned longer and at higher temperatures than our standard Appalachian Wheat. This results richer, sweeter profile reminiscent of cookie dough with a dash of baking spices. Try it in a traditional Weisse beer or Winter Warmer.

GRAIN   Wheat

FLAVORS Cookie dough, baking spice

GOOD FOR  Hefeweizen, Winter Warmer

Additional information

Weight 1.67 lbs
Dimensions 9 × 1 × 6 in

1lb, 2lb, 5lb, 10lb