Riverbend Sunset Wheat 1-LB


In stock


This malt is produced using soft red winter wheat grown in North Carolina. We elevate kilning temperatures to enhance aromas of freshly baked bread and toast. Look for a substantial improvement in flavor and mouthfeel over mass-produced offerings!


This malt is produced using regionally-grown soft red winter wheat. This product is kilned longer and at higher temperatures than our standard Appalachian Wheat. This results richer, sweeter profile reminiscent of cookie dough with a dash of baking spices. Try it in a traditional Weisse beer or Winter Warmer.

GRAIN   Wheat

FLAVORS Cookie dough, baking spice

GOOD FOR  Hefeweizen, Winter Warmer

Additional information

Weight 1.67 lbs
Dimensions 9 × 1 × 6 in

1lb, 2lb, 5lb, 10lb